Step 1: Prepare the Chicken

If you haven’t cooked your chicken yet, boil or grill it until fully cooked. Let it cool, then shred it into bite-sized pieces.

Step 2: Mash the Avocados

Peel and remove the pits from the avocados. Place them in a large mixing bowl and mash them using a fork or potato masher until smooth.

Step 3: Mix in the Dressing

Add Greek yogurt or mayonnaise, lemon juice, salt, black pepper, garlic powder, and paprika to the mashed avocado. Stir well to combine.

Step 4: Add Vegetables

Toss in the chopped red onion, cherry tomatoes, cucumber, and fresh cilantro or parsley. Mix everything together.

Step 5: Fold in the Chicken

Gently fold the shredded chicken into the avocado mixture until everything is evenly coated.

Step 6: Adjust Seasoning

Taste the salad and adjust seasoning if needed. If you prefer a creamier texture, add more Greek yogurt or mayo.

Step 7: Serve

Serve immediately as a sandwich filling, on lettuce wraps, or with crackers for a refreshing, healthy meal.