Description
This Avocado Tomato Cucumber Salad is a quick, healthy, and refreshing dish perfect for any meal. Made with creamy avocado, juicy tomatoes, crisp cucumbers, and a zesty dressing, it’s packed with flavor and nutrients. Ready in just 15 minutes, it’s an easy side dish or light lunch that everyone will love!
Ingredients
Scale
- 2 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1 medium cucumber, sliced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh cilantro or parsley, chopped
- 2 tablespoons olive oil
- 1 tablespoon fresh lemon juice or lime juice
- 1 teaspoon honey or maple syrup (optional)
- Salt and pepper to taste
- Optional: Feta cheese, crumbled (for added flavor)
Instructions
Step 1: Prepare the Ingredients
- Wash and chop the cherry tomatoes, cucumber, and red onion.
- Dice the avocados into bite-sized pieces.
- Chop the fresh cilantro or parsley.
Step 2: Make the Dressing
- In a small bowl, whisk together olive oil, lemon juice, honey (if using), salt, and pepper. Adjust the seasoning to your taste.
Step 3: Combine the Salad
- In a large mixing bowl, gently toss the avocado, tomatoes, cucumber, red onion, and cilantro.
Step 4: Add the Dressing
- Drizzle the dressing over the salad and gently mix to coat all the ingredients evenly. Be careful not to mash the avocado.
Step 5: Serve Immediately
- Transfer the salad to a serving bowl or plate. If desired, sprinkle crumbled feta cheese on top for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Cuisine: Americans
Nutrition
- Calories: 220
- Sodium: 10mg
- Fat: 18g (healthy fats from avocado and olive oil)
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 3g
Keywords: Avocado Tomato Cucumber Salad Recipe