Best Homemade Ground Beef Chili Recipe – Hearty & Flavorful

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Best Homemade Ground Beef Chili Recipe – Hearty & Flavorful

Nothing beats a steaming bowl of homemade ground beef chili! This hearty dish is packed with bold flavors, tender beef, rich tomatoes, and aromatic spices. Whether you’re preparing it for a family dinner, game night, or meal prep, this classic chili recipe is sure to satisfy your taste buds. It’s easy to make, customizable, and perfect for any season.

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 cup beef broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped (red or green)
  • 1 tbsp olive oil
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1/2 tsp cayenne pepper (optional for spice)
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1 tsp oregano
  • 1 tbsp Worcestershire sauce
  • 1 tsp sugar (optional, balances acidity)
  • 1 bay leaf (optional)

How to Make Ground Beef Chili Recipe ?

Step 1: Sauté the Aromatics

Heat olive oil in a large pot over medium heat. Add the chopped onions and bell peppers. Sauté for 3–4 minutes until they soften. Add minced garlic and cook for another minute until fragrant.

Step 2: Brown the Ground Beef

Add the ground beef to the pot. Cook, breaking it apart with a spatula, until browned and no longer pink. Drain excess fat if necessary.

Step 3: Add the Tomatoes and Seasonings

Stir in the diced tomatoes, tomato paste, beef broth, Worcestershire sauce, chili powder, cumin, smoked paprika, cayenne (if using), black pepper, salt, oregano, and sugar. Mix well.

Step 4: Simmer the Chili

Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for 30–40 minutes, stirring occasionally. This allows the flavors to blend beautifully.

Step 5: Add the Beans and Final Touches

Stir in the kidney beans and black beans. Let the chili cook uncovered for another 10–15 minutes until slightly thickened. Taste and adjust seasonings as needed. Remove the bay leaf (if used).

Best Homemade Ground Beef Chili Recipe
Best Homemade Ground Beef Chili Recipe

Variations

  • Spicy Kick – Add extra cayenne pepper or diced jalapeños.
  • Smoky Flavor – Use fire-roasted tomatoes and add a dash of chipotle powder.
  • Slow Cooker Method – Brown the beef and sauté onions before transferring everything to a slow cooker. Cook on low for 6–8 hours or high for 3–4 hours.
  • Healthier Version – Use lean ground turkey or chicken instead of beef.

Cooking Notes

  • For a richer flavor, let the chili simmer longer.
  • If the chili is too thick, add a bit more beef broth.
  • If the chili is too thin, let it cook uncovered for a few extra minutes to thicken.

Serving Suggestions

  • Serve with cornbread, crackers, or over rice.
  • Top with shredded cheese, sour cream, diced avocado, or chopped cilantro.
  • Pair with a side of tortilla chips for dipping.

Helpful Tips

  • Make a double batch and freeze leftovers for up to 3 months.
  • Store in an airtight container in the fridge for up to 4 days.
  • Use a Dutch oven for even cooking and heat distribution.

Related Recipes :

FAQs

Can I make this chili ahead of time?

Yes! Chili tastes even better the next day as the flavors meld together. Store in the fridge and reheat on the stove.

Can I freeze chili?

Absolutely! Let it cool completely before storing it in freezer-safe containers for up to 3 months.

What beans can I use instead of kidney beans?

You can use pinto beans, white beans, or even chickpeas for a different texture.

Can I make it in a slow cooker?

Yes, follow the same steps for browning the beef and sautéing onions, then transfer everything to a slow cooker and cook on low for 6–8 hours.

Conclusion

This homemade ground beef chili recipe is a must-try for any chili lover. It’s hearty, packed with bold flavors, and easy to customize. Whether you enjoy it mild or spicy, this chili is a comforting dish perfect for any occasion. Enjoy and happy cooking! 🍲

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Best Homemade Ground Beef Chili Recipe

Best Homemade Ground Beef Chili Recipe – Hearty & Flavorful


  • Author: Skyar
  • Total Time: 1 hour

Ingredients

Scale
  • 1 lb ground beef
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 cup beef broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped (red or green)
  • 1 tbsp olive oil
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 1/2 tsp cayenne pepper (optional for spice)
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1 tsp oregano
  • 1 tbsp Worcestershire sauce
  • 1 tsp sugar (optional, balances acidity)
  • 1 bay leaf (optional)

Instructions

Step 1: Sauté the Aromatics

Heat olive oil in a large pot over medium heat. Add the chopped onions and bell peppers. Sauté for 3–4 minutes until they soften. Add minced garlic and cook for another minute until fragrant.

Step 2: Brown the Ground Beef

Add the ground beef to the pot. Cook, breaking it apart with a spatula, until browned and no longer pink. Drain excess fat if necessary.

Step 3: Add the Tomatoes and Seasonings

Stir in the diced tomatoes, tomato paste, beef broth, Worcestershire sauce, chili powder, cumin, smoked paprika, cayenne (if using), black pepper, salt, oregano, and sugar. Mix well.

Step 4: Simmer the Chili

Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for 30–40 minutes, stirring occasionally. This allows the flavors to blend beautifully.

Step 5: Add the Beans and Final Touches

Stir in the kidney beans and black beans. Let the chili cook uncovered for another 10–15 minutes until slightly thickened. Taste and adjust seasonings as needed. Remove the bay leaf (if used).

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dinner
  • Cuisine: Americans

Nutrition

  • Calories: 350
  • Sodium: 750mg
  • Protein: 22g

Keywords: Best Homemade Ground Beef Chili Recipe

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