Cheesy Chicken Hashbrown Casserole

Chicken Hashbrown Casserole is the ultimate comfort food a creamy, cheesy, and hearty dish that’s perfect for weeknight dinners, potlucks, or family gatherings. The combination of shredded chicken, crispy hashbrowns, and a creamy, cheesy sauce makes this dish irresistible. Not only is it easy to prepare, but it’s also incredibly versatile, allowing you to customize it with your favorite ingredients.

Whether you’re looking for a satisfying meal to feed a crowd or a dish that can be made ahead of time, this casserole checks all the boxes. Let’s dive into this delicious and easy-to-make Chicken Hashbrown Casserole recipe!

Ingredients

2 cups cooked chicken, shredded (rotisserie chicken works great)
1 package (32 oz) frozen hashbrowns, thawed
1 can (10.5 oz) condensed cream of chicken soup
1 cup sour cream
2 cups shredded cheddar cheese
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
½ cup unsalted butter, melted
½ cup milk
1 cup crushed Ritz crackers or cornflakes (for topping)
2 tablespoons chopped parsley (optional, for garnish)

How to Make Chicken Hashbrown Casserole ?

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or nonstick spray to prevent sticking.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the shredded chicken, thawed hashbrowns, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder, onion powder, paprika, salt, black pepper, melted butter, and milk. Stir until well combined.

Step 3: Assemble the Casserole

Spread the mixture evenly into the greased baking dish, pressing it down slightly to ensure an even layer.

Step 4: Add the Topping

Sprinkle the crushed Ritz crackers (or cornflakes) evenly over the top of the casserole. This adds a delicious crunchy texture.

Step 5: Bake

Place the casserole in the preheated oven and bake for 40-45 minutes or until golden brown and bubbling.

Step 6: Garnish and Serve

Once baked, remove from the oven and let it cool for a few minutes. Sprinkle chopped parsley on top for added flavor and color. Serve warm and enjoy!

Variations

Spicy Version: Add ½ teaspoon cayenne pepper or mix in diced jalapeños for a spicy kick.
Meaty Twist: Mix in cooked bacon bits or sausage for added flavor.
Vegetarian Option: Omit the chicken and add sautéed mushrooms, bell peppers, or spinach.
Cheese Lovers: Try using a mix of cheeses like mozzarella, gouda, or pepper jack for extra cheesiness.

Cooking Note

If using frozen hashbrowns, make sure they are completely thawed before mixing; otherwise, the casserole may turn out watery.
Rotisserie chicken works great for this recipe and saves time!

Serving Suggestions

Serve with a side of steamed vegetables like broccoli, green beans, or roasted Brussels sprouts.
Pair with a fresh green salad for a balanced meal.
Enjoy with warm dinner rolls or garlic bread for a complete comfort-food experience.

Helpful Tips

Make-Ahead: Assemble the casserole and refrigerate it (unbaked) for up to 24 hours. Bake when ready.
Freezing Instructions: Freeze the unbaked casserole for up to 3 months. Thaw in the fridge overnight before baking.
Storage: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the oven or microwave.

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FAQs

1. Can I use fresh potatoes instead of frozen hashbrowns?

Yes! Grate fresh potatoes and squeeze out excess moisture using a towel before mixing them into the casserole.

2. Can I use a different type of soup?

Absolutely! Cream of mushroom or cream of celery soup works well as substitutes for cream of chicken.

3. How do I make this casserole gluten-free?

Use a gluten-free cream soup and replace the cracker topping with gluten-free breadcrumbs or omit it entirely.

4. Can I add vegetables to this recipe?

Yes! Peas, carrots, or bell peppers make a great addition to this dish.

Conclusion

Chicken Hashbrown Casserole is an easy, cheesy, and satisfying meal that’s perfect for any occasion. Whether you’re making it for a cozy family dinner or bringing it to a gathering, this dish is sure to be a hit. With its creamy texture, crispy topping, and rich flavors, it’s comfort food at its best!

Try this recipe today and enjoy a hearty and delicious meal with your loved ones! 🍽️