Air fryer roasted sweet potatoes are a game-changer when it comes to making a quick, crispy, and healthy side dish. They are packed with natural sweetness, a crispy outer layer, and a tender interior. With minimal oil and maximum flavor, this dish is a perfect addition to breakfast, lunch, or dinner. Whether you want a savory or sweet twist, air-fried sweet potatoes are a must-try recipe.
Recipe Preparation Equipment
To make crispy air fryer roasted sweet potatoes, you’ll need:
- Air fryer
- Cutting board
- Sharp knife
- Mixing bowl
- Measuring spoons
- Spatula or tongs
- Parchment paper (optional for easy cleanup)
Ingredients
- 2 medium sweet potatoes
- 1 tbsp olive oil (or avocado oil)
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp smoked paprika (optional for extra flavor)
- ½ tsp cinnamon (optional for a sweet version)
- 1 tbsp fresh parsley (optional for garnish)
How to Make Easy Crispy Air Fryer Roasted Sweet Potatoes?
Step 1: Prep the Sweet Potatoes
Wash and scrub the sweet potatoes thoroughly. Peel them if desired, then chop them into ½-inch cubes for even cooking.
Step 2: Season the Sweet Potatoes
Place the chopped sweet potatoes in a mixing bowl. Drizzle with olive oil and add salt, black pepper, garlic powder, and smoked paprika (or cinnamon for a sweet version). Toss until evenly coated.
Step 3: Preheat the Air Fryer
Set your air fryer to 400°F (200°C) and let it preheat for about 3 minutes.
Step 4: Arrange and Cook
Place the seasoned sweet potato cubes in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. Cook for 12-15 minutes, shaking the basket halfway through.
Step 5: Serve and Enjoy
Once crispy and golden brown, transfer the sweet potatoes to a plate. Garnish with fresh parsley and serve immediately.
Variations
- Spicy Version: Add ½ tsp cayenne pepper for extra heat.
- Sweet & Savory: Mix a drizzle of honey with cinnamon before serving.
- Herb-Infused: Toss with rosemary and thyme for a fresh flavor.
Cooking Notes
- Cut the sweet potatoes evenly to ensure uniform cooking.
- Shake the basket halfway through cooking to avoid sticking.
- Adjust seasoning based on personal preference.
Serving Suggestions
- Serve as a side dish with grilled chicken or steak.
- Toss into salads for a hearty addition.
- Enjoy as a snack with a dipping sauce like garlic aioli or Greek yogurt dressing.
Helpful Tips
- For extra crispiness, soak the chopped sweet potatoes in water for 30 minutes before air frying.
- If using an older air fryer model, check for hot spots and shake more frequently.
- Use parchment paper for easy cleanup but avoid covering the entire basket to maintain airflow.
Tips for the Best Crispy Air Fryer Roasted Sweet Potatoes
- Don’t overcrowd the basket; air circulation is key to crispiness.
- Dry sweet potatoes thoroughly after washing to remove excess moisture.
- Experiment with different spices to find your perfect flavor combination.
Similar Related Recipes :
- Easy and Delicious Baby Red Potatoes Recipe
- Easy Potatoes and Ground Beef Recipe
- Hearty Ground Beef and Potatoes Dishes
- Easy Chicken Green Beans and Potatoes Recipe
FAQs
1. Can I store leftover air-fried sweet potatoes?
Yes! Store in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 350°F for 5 minutes.
2. Can I use frozen sweet potatoes?
Yes, but fresh sweet potatoes yield better texture. If using frozen, add 2-3 minutes to the cooking time.
3. Do I need to peel the sweet potatoes?
No, the skin is edible and adds extra fiber. Peeling is optional based on preference.
Conclusion
Crispy air fryer roasted sweet potatoes are an easy and delicious way to enjoy a healthy side dish with minimal effort. Whether you prefer them savory or sweet, this recipe is incredibly versatile and perfect for any meal. Try it today and enjoy crispy, golden-brown perfection in every bite!
PrintCrispy Air Fryer Roasted Sweet Potatoes Recipe
- Total Time: 25 minutes
Ingredients
- 2 medium sweet potatoes
- 1 tbsp olive oil (or avocado oil)
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp smoked paprika (optional for extra flavor)
- ½ tsp cinnamon (optional for a sweet version)
- 1 tbsp fresh parsley (optional for garnish)
Instructions
Step 1: Prep the Sweet Potatoes
Wash and scrub the sweet potatoes thoroughly. Peel them if desired, then chop them into ½-inch cubes for even cooking.
Step 2: Season the Sweet Potatoes
Place the chopped sweet potatoes in a mixing bowl. Drizzle with olive oil and add salt, black pepper, garlic powder, and smoked paprika (or cinnamon for a sweet version). Toss until evenly coated.
Step 3: Preheat the Air Fryer
Set your air fryer to 400°F (200°C) and let it preheat for about 3 minutes.
Step 4: Arrange and Cook
Place the seasoned sweet potato cubes in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking. Cook for 12-15 minutes, shaking the basket halfway through.
Step 5: Serve and Enjoy
Once crispy and golden brown, transfer the sweet potatoes to a plate. Garnish with fresh parsley and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Cuisine: Americans
Nutrition
- Calories: 150 kcal
- Sodium: 200mg
- Protein: 2g
Keywords: Crispy Air Fryer Roasted Sweet Potatoes Recipe