Step 1: Prepare the Maple Muffin Batter In a large bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, whisk the egg, milk, melted butter, maple syrup, and vanilla extract. Gradually combine the wet ingredients with the dry ingredients until just blended.

Step 2: Cook the Maple Muffins Heat your skillet over medium heat and lightly grease it. Place muffin rings on the skillet and fill them halfway with the batter. Cook for about 3-4 minutes on each side, until golden brown and cooked through. Remove and set aside.

Step 3: Cook the Sausage Patties Using the same skillet, cook the sausage patties until browned and cooked through, about 4-5 minutes per side. Set aside.

Step 4: Scramble the Eggs Whisk the eggs in a bowl with a pinch of salt and pepper. Pour into a non-stick skillet over medium heat. Stir gently until fluffy and cooked. Shape them into round patties to fit the muffins.

Step 5: Assemble the McGriddle Muffins Place a slice of cheese on the bottom muffin. Add the egg, followed by the sausage patty. Drizzle a bit of optional maple syrup glaze if desired. Top with the second muffin and serve warm.