Step 1: Prepare the Meat (Optional)

If using meat, heat a large skillet over medium heat. Add the ground beef or turkey and cook until browned. Drain excess grease. Add chopped onions and garlic, and cook for another 2 minutes.

Step 2: Mix the Filling

Add black beans, refried beans, diced tomatoes, corn, salsa, and seasonings (chili powder, cumin, smoked paprika, salt, and pepper) to the skillet. Stir well and let the mixture simmer for 5 minutes, allowing the flavors to blend.

Step 3: Layer the Casserole

• Preheat oven to 375°F (190°C).
• Grease a 9×13-inch baking dish.
• Place a layer of tortillas on the bottom of the dish.
• Spread a portion of the bean and meat mixture over the tortillas.
• Sprinkle a layer of cheese.
• Repeat the layers until all ingredients are used, finishing with a layer of cheese on top.

Step 4: Bake the Casserole

Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for another 10 minutes, or until the cheese is bubbly and slightly golden.

Step 5: Serve and Enjoy!

Remove from the oven and let it cool for 5-10 minutes before slicing. Garnish with fresh cilantro and serve with your favorite toppings.