Step 1: Prepare Your Ingredients

• Slice the bread, tomatoes, and cheese. If you’re making homemade pesto, blend fresh basil, garlic, Parmesan, olive oil, and pine nuts in a food processor.

Step 2: Spread the Pesto

• Spread 1 tablespoon of pesto on each slice of bread. You can also mix the pesto with mayonnaise for extra creaminess.

Step 3: Assemble the Sandwich

• Layer the turkey slices evenly over one side. Add cheese, tomatoes, and arugula or spinach. Sprinkle a little salt and black pepper for extra flavor.

Step 4: Grill or Toast

• Butter the outside of each slice of bread. Heat a grill pan or sandwich press to medium heat. Cook the sandwich for 2–3 minutes per side until golden brown and crispy.

Step 5: Serve and Enjoy

• Remove from heat, let it cool slightly, slice in half, and enjoy!